SNOW CONE

HISTORY

Samuel Bert invents the snow cone in 1919 at the Texas State Fair. The snow cone is made of shaved ice water with sugary syrup for flavor. Such a desert was revolutionary at its time and led way to more dessert-like treats.

SHAVED ICE

PAST

Starting in the 2000's, Taiwanese shaved snow desserts become popular in the United States. The snow is milk based and usually consists of heavy amounts of condensed milk and canned fruit.

SHAVED SNOW

PRESENT

In 2017, iSnö created the first shaved snow for health minded consumers. The snow is made from organic lactose-free, low-fat milk infused with organic honey and organic cane sugar instead of artificial flavors and condensed milk. Paired with fresh prepared fruits, all-natural fruit purees, and organic superfood toppings, the result is a light, fluffy & healthy dessert.

The iSnö Difference

iSnö is not your typical dessert establishment. We believe eating healthy equals living healthy. You get what you put in, so we make it our goal to use premium, organic, all-natural ingredients.

Cool off with our handcrafted Snö•ya shaved snow desserts made with organic lactose-free, low-fat milk infused with organic honey and organic sugarcane.  We don’t use condensed milk or artificial sweeteners for a light, fluffy, and not overly sweet texture. Add on our assortment of fresh cut fruits, organic superfoods and drizzle options, you’ll never get bored with the flavor combinations!

Satisfy that hunger with a piping hot Crö•ya croissant pastry stuffed with sweet & savory fillings. Baked fresh to order off the press, it’s crunchy on the outside but moist & chewy on the inside.

Quench your thirst with our artisan hot and cold Brü•ya refreshments. Brewed from organic coffees & teas that are specially sourced for it’s bold & aromatic flavors, each drink is crafted to perfection.

In the Media

Is it chilly in here or is it just the NEW desserts from iSno Cafe opening up in Irvine? The new dessert cafe’s menu offers items from their signature shaved snow to coffees and stuffed croissant pastries… READ MORE
Imagine a snow cone, only made with fluffy, melt-in-your-mouth, milk-based snow topped with layers of fruit and treats… READ MORE